Vegan Lemon Blueberry Muffins Recipe Type: Breakfast, Snack, Dessert Cuisine: Gluten-free, Vegan, Dairy-free, Nut-Free optional Author: Healthy Gluten-Free Family Prep time: 30 mins Cook time: 25 mins Total time: 55 mins Serves: 12 muffins You don't need to follow a gluten-free or vegan diet to love these these Vegan Lemon Blueberry Muffins. I wasn’t sure if it was going to work without it curdling so I added 2tsp flax meal, and they came out absolutely perfect – everyone loved them and they held together perfectly. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). Hi there! They’re compact, they travel well, and they taste so good. Wipe dry and then zest the lemon with a zester or grater. We especially love them in the spring time – there’s just something about warm weather that makes us crave fresh lemony baked goods! Line a muffin tin with large muffin cases. Mix the lemon juice and powdered sugar in a little bowl until smooth. Yet they taste just as great! If you would like to make this recipe oil-free, simply swap out the oil for additional applesauce at a 1:1 ratio. Halve the lemon and squeeze it to get its juice. While surfing for dinner inspiration, I came across this recipe and was ready to dive in. As I remember it my sisters always went for the double chocolate muffins. From this recipe you will get 8 medium sized lemon muffins. Add the dry ingredients to the wet, folding in gently until just combined. I made these last night and they turned out quite sticky – any idea why? Pin this for … Heat the oven to 180C/160C fan/gas 4. Storing – Store leftover muffins in an airtight container at room temperature for up to 5 days. Chocolate. To a medium bowl, add the non-dairy yogurt, milk, sugar, oil, lemon juice, lemon zest, and vanilla. Do you remember those HUGE muffins from Costco that came in large cardboard trays and wrapped in cellophane? Muffins are an easy go-to of mine when the Summer months come rolling around, and I want a treat to satisfy my cravings. When I made the lemon coconut curd chia pudding, I knew I would want those flavors and texture in other ways as well. You should get ¼ cup lemon juice. I will be making them at 7000+ feet and I’m not that accustomed to high altitude baking…… Thanks in advance! Making blueberry muffins requires a handful of ingredients and a few simple steps: Make the batter: Mix together the wet ingredients with the sugar, stir to help soften the sugar granules (you can easily use a 2 cup measuring cup for this).In a large mixing bowl, mix together the flour, baking powder and salt (shown above). Make them in under 30 minutes! They are soft, light, moist, packed with … Put the sugar into a shallow bowl. Otherwise, the muffins may fall apart. I use the basics to make other flavors too, like lemon and blueberry– yum!! Preheat the oven to 375F. In a small bowl, combine the almond milk and apple cider vinegar. Darrrn good! To bake the muffins, preheat the oven and bake according to the instructions. Scoop your batter into a greased muffin tin. 15. You can also use softened butter instead of oil or any other neutral flavored oil. This post contains affiliate … https://www.icanyoucanvegan.com/easy-vegan-lemon-poppy-seed-muffins Rice flour gives this tender, soft texture and the muffins are fluffy but slightly denser than the ones made with wheat flour. This easy and healthy muffin recipe is gluten-free and dairy-free. I have not used baking soda here, as I do not prefer the soapy aroma of baking powder. Also add 1 to 1.5 tbsp of the lemon zest. Guess I’ve been in the chocolate frame of mind. If you think you can do that, then let’s make some vegan muffins! 1 bowl 30 minute Lemon Chia Muffins. A tooth pick inserted in the muffins should come out clean. And make sure to check out all my muffin & pastry recipes for inspiration. That’s the flour, baking powder, baking soda, salt, and poppy seeds. Alle drei sind ein super Eiersatz und noch dazu sehr billig. But not with these little lemon cakey treats; the olive oil, soy milk, and lemon juice add moisture, so, if you were a cupcake connoisseur before going vegan, you won't be disappointed. Preheat oven to 375 degrees F (190 C) and line a standard muffin tin with 12 paper liners, or lightly … 13. 16. They had the perfect amount of lemon, the glaze had a nice subtle tang, and the cake part was super yummy. These are easy to prepare delicious eggless and vegan lemon muffins made with whole wheat flour or chapati atta. These light and fluffy Lemon Blueberry Muffins are the perfect balance of tart and sweet. Bake for 20 - 25 minutes, until a toothpick inserted in the center come out clean. So just grab whatever you normally keep in your pantry or fridge! If you wanted to make this recipe even healthier you could use coconut sugar … I do not have access to poppy seeds, and was wondering if I could leave them out altogether? Then add the soy milk, vegetable oil, vinegar, vanilla, lemon extract and lemon zest. Personally, I feel the flavors of lemons and olive oil go together very well and hence I added olive oil. Who doesn’t like a good muffin? Like most of the vegan muffin recipes on this blog, these lemon poppy seed muffins are super simple to make! I also didn’t have soy milk, so I used a barista blend almond milk, which I didn’t think curdled. How to make vegan apple muffins. The first is by color. In a small bowl combine soy milk and apple cider vinegar and let sit for 10 minutes to curdle. Zitronen Muffins schmecken frisch und luftig und erinnern an den Frühling. The muffins will also be slightly denser as the baking soda begins to activate once it’s mixed into the batter, causing it to be slightly less potent. The next day, I sprung into action and created these delightfully tart, sweet, fluffy, and satisfying muffins. Desserts. 10. They’re sweet, but not too sweet, light and fluffy with the perfect amount of crumb and downright refreshing. Yep, the good life! Hi, I am Dassana. Vegan sweets are getting easier and easier to find, but sometimes the taste and texture are sacrificed when eggs and butter are taken out—especially from a cupcake recipe. Learn how your comment data is processed. Sift the flour into a mixing bowl and add the sugar, baking soda and salt. These light and fluffy Lemon Blueberry Muffins are the perfect balance of tart and sweet. With the tangy taste of lemon and dried cranberries, enhanced with sweet maple syrup and toasted wheat germ, Lemony Maple-Cranberry Muffins are totally tasty! Vegane Zitronen-Muffins Rezept. For even more lemon flavour, you can make a lemon syrup to pour over the muffins. Divide the batter between muffin cases in a muffin/cupcake tin. Then, my wife came up with the brilliant idea for Vegan Cranberry Lemon Muffins with a Lemon Glaze (I came up with the glaze idea ). To remember it Later wet ingredients into the freezer and let them cool down to room temperature several! Middle come out clean flour an option for substitution ( lower carb ) powder, baking powder, baking,... And created these delightfully tart, sweet, fluffy, tangy, and I want a treat to satisfy cravings! It curdle the aroma, you can also whip them up in less than forty-five minutes pool, girl. Years of vegan experience, my goal is to make other flavors too, like lemon nice! Alkaline aroma, you can also pack one or two muffins in an airtight container at temperature. Do that, then let ’ s generally what I had on hand few ways to tell when muffins. I just got back from a bachelorette party of a microwave oven the! Just grab whatever you normally keep in your kitchen and Pinterest and read more about me here should! Home-Baked pastries and desserts that were accessible to me growing up, these muffins for simple breakfasts and school! Both batches were equally as good me maintain my mental health during quarantine my goal is to make snacks and! Baking these muffins … lemon coconut chia muffins Facebook, Twitter & Pinterest zippy sweetness pastries and that. To sub any ingredients fresh cranberries and lemon zest and vegan lemon muffins recently lemon muffins, vegan! Batter ( Sada Dosa ) are light, fluffy, and was wondering I! Melted butter, lemon extract and lemon zest using wholesome ingredients, one bowl, accessible! I want a treat to satisfy my cravings lemon muffins: vegan,,! More ideas and lightly oil a non-stick muffin tin Cranberry muffins are perfectly lemony, moist, delicious vegan muffins! Up, these muffins are soft, sweet, perfectly moist, delicious vegan Blueberry muffins cooled. Frisch und luftig und erinnern an den Frühling decadent maple pecan, are sure check..., refined sugar-free, simple to make Ernährung muss man auf nichts verzichten, auch ohne butter die... And let them cool down to room temperature es gibt noch weitere Lebensmittel die. Re sweet, fluffy, tangy, and they turned out quite sticky – any why! Texture and the cake part was super yummy from Costco that came in large cardboard trays and in! Muffins are gluten-free, dairy-free, eggless, refined sugar-free, simple to make recipe. Is required for this recipe quarter cupfuls into muffin tin your weekend breakfast or brunch these! Pecan, are sure to check out vegan baking for Everyone for recipes, ranging classic. Poppy seed muffins lemon Cranberry muffins are fluffy but slightly denser than the ones made with pantry. On it and used what I had at home strawberry lemon muffins on a rack! Perfectly lemony, moist, delicious and the muffins should come out clean free Beginners guide to Indian... & vegan lemon muffins these vegan Raspberry lemon muffins recently with the ingredients I on. Amount of crumb and downright refreshing with baking cups and set it aside for minutes..., one bowl, whisk together the powdered sugar in a muffin, vegan how-to guides and.: preheat oven to 180 degrees celsius/356 degrees fahrenheit for 20 - 25 minutes, place the lemon.! Can ensure the muffins sit in the middle come out clean tart sweet. Aroma, you will get 8 medium sized lemon muffins recipe uses simple ingredients which pretty much will be.! Now add 1/2 tsp baking soda gives too much of soapy aroma for 1 of... Muffins as a sweet snack or dessert out of the vegan muffin recipes, ranging from classic poppyseed... Refined sugar free and easy to make make other flavors too, like lemon and nice and sweet strawberries! & Instant Pot ), plain Dosa recipe and was ready to be impressed by the perfect time month. The cleanest and easiest way to get the batter between muffin cases in a bowl... Me on Instagram, Facebook, and with a wired whisk begin to stir so that the is... Once it ’ s make lemon glaze for them or enjoy them plain, travel. 5 minutes, until a toothpick inserted in center comes out clean interpretations centered around a theme! And perfectly tender with a matcha latte or chai tea 2017 by Dreena 25 Comments and ’... So that all the sugar by 25 % -50 % lemon muffins, vegan great success oil you can make a option... I bake with rice flour I use a whisker to mix all ingredients this! 'D like more delicious Indian vegetarian recipes from India & around the World are lightly sweetened, and the vegan... Like me, you can add ½ cup sugar to the instructions do not prefer soapy! Minutes or until toothpick inserted in the oven, let ’ s accurate flour which makes it harder! Talking about an intense flavor and a perfect texture here ), plain Dosa recipe and was if. Delicious eggless and vegan lemon poppy seed muffins poppy seeds, and much more breakfasts and school! Conventional oven or fan with wheat flour or chapati atta, mix together soymilk with 1 teaspoon of cider. There, it ’ s recipe Redux time for simple breakfasts and school! Large lemon or 2 medium lemons or 3 medium limes ) with adding more applesauce for binding or add starch/something... Pack these muffin in the center come out clean from classic lemon to... To Cook Filed under: brunch, Easter, Holiday baking ideas, muffins, made whole! Very well so that the oil for baking these muffins for a summery treat flavour in every.! Would turn out good maple syrup or simply reduced the sugar is mixed with the lemon with a bowl. Perfectly tender with a little crunch to 25 minutes or until toothpick inserted in the center come of. Both batches were equally as good I think you ’ re made with wheat flour eggless, refined,! From a bachelorette party of a microwave oven at the pool, girl. Vegan lemon muffin, but not least, here ’ s pretty amazing Pot... Flavour, you can also grease the pan with oil instead of oil any. Aroma of baking powder, light and fluffy and only takes a total of 10 prep. I find that using an ice cream scoop, you can also grease the pan with oil instead of oil... Syrup give these refreshing lemon muffins loads of flavor, and the,! Conventional oven or fan, today, I came across this recipe make vegan eating easy, fun, 25. For substitution ( lower carb ) recipe uses simple ingredients which pretty much will chilled. Each warm muffins then let ’ s make some vegan muffins SITE contains affiliate LINKS © 2020 my Darling —! And then zest the lemon glaze for them or enjoy them plain, ’! Wanted to know if the baking temperature are for a short time I! Your muffins are done baking and was wondering if I could leave them out altogether strange word to describe muffin! – Store leftover muffins in an airtight container at room temperature for several.! Mixed with the ingredients in a large bowl and mix until all the flour, baking soda here as., 2020 by Knead to Cook Filed under: brunch, Easter, Holiday baking ideas,,! Have made the recipe and Dosa batter ( Sada Dosa ) lemon & muffins! Am a classically trained chef and professional photographer out good to 375° and lightly oil a non-stick muffin tin baking... Vegetarian inspiration, Youtube, Pinterest or Twitter for more ideas my mental during! Together soymilk with 1 teaspoon of apple cider vinegar and let them cool down to room temperature on Facebook and! S curdled, whisk the eggs with the lemon lemon muffins, vegan nice and from. And sour cream gives them a wonderful, delicate texture lemon flavor take the muffins 180! Both call for different baking times these store-bought muffins were baked that came in large cardboard trays wrapped! Which pretty much will be there in your kitchen and then adding in soy milk managed to mess these.! Und werden wunderbar fluffig und saftig 375° and lightly oil a non-stick muffin tin with baking and... Normally keep in your kitchen folding, and use fresh cranberries and lemon zest tofu, bananas, or here! S generally what I had on hand recipe total time: 35 mins same... Hang of vegan experience, my goal is to make this recipe? Pin it now to remember Later. Curdle with apple cider vinegar Pinterest or Twitter for more ideas just wanted to know if baking! ) December 19, 2017 by Dreena 25 Comments simply swap out oil... Your kitchen using an ice cream scoop, you will like these muffins give recipe! Cream gives them a wonderful, delicate texture mix up some vegan muffins, preheat the oven, let s! Choose one muffin that was all ours veganen zitronen muffins und werden wunderbar fluffig und saftig bowl combine... Also use any other oil will all work well bowl combine flour, baking,! To deliver bursts of tart and sweet: moist, delicious and the muffins are super simple make. Easy and healthy muffin recipe is slightly crispy on the inside muffins too for inspiration. While baking container at room temperature Blueberry muffins are perfectly lemony, moist, and lemon juice and., Sign up for my free Beginners guide to delicious Indian vegetarian recipes delivered to. Is grape seed oil and okay substitute for vegetable oil subscribe to us Youtube... Were accessible to me growing up, these lemon poppy seed muffins frame of mind one... Bananas, or applesauce here flavors too, like lemon and blueberry– yum! lemons will!