Preheat the oven to 425˚. Place the pan on the lower-middle rack and roast for 12 to 14 minutes for medium-cooked salmon. Salmon and Quinoa Bowl with Kale and Tahini-Yogurt Sauce {recipe} PhoebeLapine37217 sea salt, dried currants, sea salt, Dinosaur kale, chickpeas and 7 more Get these exclusive recipes with a subscription to Yummly Pro . Made this tonight and will definitely be making it again and again! Served with rice pilaf. I bought some sockeye salmon and the spices were right on with just enough of a kick and the drizzle of honey added a nice sweetness. I spent the most time stirring the frozen cauliflower cream and adding butter and thyme to make it taste good but it was worth it because it added a nice balance to the other flavors. Stir in https://meltworkout.com/2020/09/07/baked-salmon-with-kale-recipe-of-the-week Thank you, Jenn!!!! Would you drizzle the honey over cod, too? Salmon With Crispy Cabbage and Kale. I made this tonight and it was delicious! Excellent! Will definitely make this again! Toss the kale leaves in 2 tablespoons olive oil, rubbing it … The Salmon came out perfect! I'd love to know how it turned out! Seriously delicious!!! Sprinkle the spice mix evenly over the salmon. All the best Stay well. Using a prepped bag of chopped Tuscan kale made recipe prep even easier. Unfortunately, because the exchange on the dollar has dropped in the last while the cookbook plus all other charges would have cost more than buying it in Canada. Do you think I could substitute another fish like cod? Hi Ash, Glad you enjoy the recipes! The salmon and kale came out perfect. Prepare the Salmon: In a small bowl, combine the paprika, cayenne pepper, garlic powder, dry mustard, oregano, and 3/4 teaspoon salt; stir until evenly mixed and no lumps remain. Served with cauliflower puree (available frozen) and crescent rolls. Place on a lightly buttered baking tray and grill for 8 minutes until just cooked through. I tried this recipe for dinner last night and it was delicious!! Love Alex Guarnaschelli and do have her The Home Cook book which I enjoy. Prepare the Kale: In a medium bowl, combine the kale with the remaining 2 tablespoons of oil, the minced garlic, and a pinch of salt. I have made this recipe several times and found that something called “center cut” salmon is the way to go. Then sprinkle the lime zest and juice over the fish. https://www.epicurious.com/recipes/food/views/creamy-wild-salmon-with-kale It is part of the dark green leafy vegetable family which contains high levels of cartenoids or anti-inflammatory compounds. I'm Jenn Segal - Classically Trained Chef, Cookbook Author & Busy Mom, Cook with Me: 150 Recipes For the Home Cook, Baked Salmon with Honey Mustard and Pecan-Panko Crust, Slow-Roasted Salmon with French Herb Salsa. I’ll sometimes order cookbooks from the US because they’re so much cheaper but that all hinges on the dollar exchange, export and duty charges being low enough they still keep the book price lower than Canadian prices. Remove, drain well and return to the pan, then add the remaining melted butter and toss. Add the salmon and remaining 1 tbsp oil to same bowl used for Repeat the layers until the dish is nearly full. Step 1. You could use broccoli or cauliflower florets (cut fairly small). Only thing was my Kale burned…LOL I followed the recipe so I don’t know why it burned. I made this tonight for my dinner party-it was a runaway hit!! I took your suggestion Jenn and paired the meal with your Cauliflower Puree with Thyme and Cornbread Muffin recipe altho I used 8in pan instead. I hope everyone enjoys the meal! I’ll make this again! Season with 1½ teaspoons salt and a few grinds of pepper. Whether you're cooking for your family or preparing a meal for a dinner party, it's hard to go wrong with this beautiful dish … Choose the type of message you'd like to post, Grilled salmon with curly kale & a Noilly Prat sauce, Magazine subscription – save 44% and get a cookbook of your choice. Everyone loved it including small kids. https://realfood.tesco.com/recipes/baked-salmon-with-kale-pesto.html I just made this tonight. The only change I made was to take the salmon out about 1 minute and 30 seconds before ready to drizzle the lime and honey and then broil it for the remaining time. I cut down on the olive oil and yielded great results. This was amazing! Put into a medium-sized saucepan and boil rapidly until reduced by three-quarters. Coulibiac of Salmon with Pickled Beets and Kale is a dinner showstopper that’s veggie-packed with garlic, whole-grain mustard, dill, capers, and kale. Adapted from One Pot: 120+ Easy Meals From Your Skillet, Slow Cooker, Stockpot, and More by Editors of Martha Stewart Living. My husband asked if we could have this once a week Jenn, every single recipe I try is amazing!!! What would you recommend as another side pls. I served it with a bulgar salad. Coat the potatoes and half the sage with 1 tbsp of oil and place, well spread out Made this for dinner last night and it was SO good! Stir until evenly mixed and no lumps remain. So easy and delicious. Well I made this last night and lovin the sheet pan dinners in your recipes. Today's salmon with kale and cabbage offers a streamlined approach to a seriously tasty (and healthy!) Try your local public library. So easy for a weeknight meal. Once upon a time, I went to culinary school and worked in fancy restaurants. — Kathryn Flowers Glasco on October 23, 2020. Use 1 tablespoon of the oil to grease a rimmed sheet pan. Serve immediately. Anyhoo, served this up with cubes of baked sweet potato and it was truly a special meal! Season salmon and add to baking sheet. Roast until the salmon is just opaque and flakes easily with a fork, 12 to 15 minutes. . It isn’t cheap, but I know that Fresh Market and my Whole Foods both carry it in their meat/seafood departments. I am not a big salmon fan but trying to eat healthier. Add I didn’t have any kale on hand so I used chard. Use 1 tablespoon of the oil to grease a rimmed sheet pan. Please let me know by leaving a review below. I am going to fix this again but going to roast the Kale separately. Turn off heat and keep warm. I made this and it was delicious! Bake until salmon is cooked through, about 10 minutes. Even the non kale eaters loved it and asked for seconds. Are you running low on quick and easy less than 30 minute dinners? It was delicious and so easy. Get £10 off a BodyFit folding magnetic exercise bike. This field is for validation purposes and should be left unchanged. I put a second pinch on the kale and it was a tiny bit too much. Add kale, garlic and onions and saute for 5 minutes until onions are softened and kale is wilted. (If you prefer your salmon medium-rare, cook 10 to 12 minutes. Read more…, Plus free email series "5 of a Classically Trained Chef", 12 Easy Quick Bread Recipes (No Yeast Needed! Meanwhile, arrange salmon on foil-line baking sheet; sprinkle with … Last spring, as people around the world took shelter in their homes and felt generally unsettled and uneasy, I made kale … Bring the sauce to a simmer, then whisk in the chilled butter one piece at a time. Very easy to prepare too. With your hands, form 8 patties with salmon/kale mixture. Can’t wait to try it!! Toss the dressing with the salad. Amazing and amazingly easy!!!! Add 1 tbsp of oil to your frying pan and heat over medium high heat. Recipe from Good Food magazine, January 2002. It is delicious and easy to make on a week night. You can chop the kale leaves by hand or use the slicing blade of your food processor to speed things up a bit. Save my name, email, and website in this browser for the next time I comment. The garlic-tossed kale is roasted right alongside the fish until slightly crispy, making a lovely side dish. Perfect weeknight meal!! Kale is back, baby! … So good! Arrange it all around (but not covering) the salmon; it's okay to pile it up a bit, as it will shrink significantly as it roasts. dinner. Cut your Kale into bite size pieces, around 1.5-inch pieces, place in large mixing bowl. Finish with a layer of sauce and grated cheese. … This is now by far the absolute best favorite salmon recipe in our house. The flavors in the bulgur salad are pretty mild, so I do think it’d pair nicely. Made this for dinner tonight for the first time. Salmon is rich in Omega-3 fatty acids which means it’s actually good for your heart’s health. I love all your recipes! The overall result is something that you would be quite satisfied getting in a high end restaurant. This site uses Akismet to reduce spam. My children ate the kale!!! Thank you again Jenn, for making me the ⭐️ Chef at dinner! Brush the salmon on all sides with half the melted butter and season. Absolutely the most delicious roasted salmon recipe i have ever made!! ), This site is protected by reCAPTCHA and the Google. In a small bowl, combine the paprika, cayenne pepper, garlic powder, dry mustard, oregano, and 3/4 teaspoon salt. Remove the pan from the oven and drizzle the honey over the fish. https://goop.com/recipes/crispy-coconut-kale-with-roasted-salmon Treat your salmon fillets to a touch of luxury with this creamy, rich sauce - by Rick Stein. Then, before serving, the salmon is drizzled with honey and lime to brighten the flavor. We have you covered. Now, I’m cooking for my family and sharing all my tested & perfected recipes with you here! The only way I’ll eat salmon is either blackened or cedar plank salmon done on my BBQ or in my oven if we’re not buried in so much snow using the BBQ on an uncovered sundeck would be out of the question. The whole meal is à la Jenn!) While the salmon is cooking, bring a large pan of salted water to the boil, add the kale and cook for 3-4 minutes. The sockeye salmon available here at Wegman’s, Whole Foods and Sprouts is shaped differently than what is pictured here (nowhere near as narrow and thinner pieces) but I figured weight was close but I had to keep an eye on time in the oven-14 mins was perfect. The salmon had a beautiful layering of flavors, zesty and sweet with a little kick. I loved the crispy kale, and the honey and lime juice and zest were perfect counterpoints to the spicy blackened seasoning. Exclusive offer from Good Food Deals: Add kale mixture to bowl with salmon and mix thoroughly. https://kingrecipes.com/recipe-18-salmon-and-kale-stir-fry.html To serve, divide the kale between 4 warmed plates and top each with a piece of salmon. Baked Spicy Salmon and Sweet Potato Kale Hash is a full and complete meal with a balance of spicy, sweet, savory and nourishing all in one bite for the perfect weeknight superfoods healthy meal. I didn’t have a ribbed pan so I just used a regular sheet pan. Borrowing for free is a fun way to find recipes to see if it might be worth buying later. Heat the oil in a large frying pan or wok, add the onion and cook for 5 mins. Place the salmon, skin side down, on a flat surface and season with salt. Everything was a first for me and will definitely make everything again. (BTW, I’m also making your baked brie with rosemary and cherries for an app and the pavlova for dessert. Stir. Please LMK how it turns out if you try it with either of these! Thank you. Spoon some of the sauce over the fish and the rest around the kale. This was incredible, but so is everything else on this website! My husband and I loved it! Begin by making the blackening seasoning. For well-done, cook 15 to 17 minutes.) I can’t wait until you release another phenomenal cookbook! Serve with steamed new potatoes and any remaining sauce in a small jug. Stir in the thyme and season to taste. I’d love to buy her new cookbook but being in Canada, the book is $43.73 CD which is a bit out of my reach at this time. This is my new “go to” salmon receipe! Remove the pan from the oven and drizzle the honey over the fish. This was so good and I’m not a big fan of kale. This was absolutely delicious! Preheat oven to 450 degrees. Delicious recipe. Thank you and keep them coming! Looks great! Spread the sauce on the bottom, add a layer of kale, then salmon, basil, pasta sheets. Thank you! My 13 year old loved the kale! Xoxo. Make the sauce: pour the stock, cream and Noilly. Thanks for all your recipes Jen. This salad starts with a generous amount of thinly chopped kale. I am sad I haven’t tried this earlier! Spiced salmon and kale. Can you substitute spinach for the kale in this recipe? My family is a huge fan! Great for quick weeknight meal, love how fast fish and kale were to prep. Thanks for another winner!! If not, I’ll just make something else for that person. In a Dutch oven, cook the shallot and garlic in hot oil over medium heat for 2 to 4 minutes or until tender. The HERO of this dish is almond crusted salmon with parmesan almond breading and yummy SEASONING flavor.Perfect holiday salad to serve for Christmas or Thanksgiving.It’s one of the Best Salmon and Kale … I’m not a salmon fan so, I’m using the rub on chicken thighs that will be grilled. My mom said best salmon recipe she ever had! Thank you so much for making the cookbook and sharing your recipes, you don’t know how much it means to me coming from someone who don’t know anything about cooking, to following your recipes and making delicious meals! Couldn’t sell my husband on salmon and kale, and it was his loss. Prepare the Kale: In a medium bowl, using tongs, toss the kale with the remaining 2 tablespoons of oil, the minced garlic, and a pinch of salt. Remove, drain well and return to the pan, then add the remaining melted butter … Hi Jenn! I’d probably make my roasted carrots with thyme instead of the curried version, just to avoid too many different flavor profiles. I polished off the last of the salmon for breakfast and it was the perfect post workout refuel, tasted even better than the night before! On a rimmed baking sheet, toss kale and cabbage with 2 tablespoons oil and spread in an even layer; season with salt and pepper and bake 6 minutes. , You are such a help! Place the salmon filets, skin-side down, on the pan, leaving space between them; drizzle the salmon with 2 tablespoons of the oil. My daughter loves Salmon and when she comes home from college she wants me to make this for her because I told her how good it was! It worked perfectly. Learn how your comment data is processed. Add the dates, … My only change was to put in 1/2 of the cayenne pepper, which was perfect for me. Just arrange your greens on a baking sheet and cook for a … . In a small bowl, mix together the cayenne pepper, paprika, garlic powder, and mustard and set aside. I cooked it on 400degrees for 15min. You are just going to love how easy this Baked Spicy Salmon and Sweet Potato Kale … Almond Crusted Salmon Kale Salad – this salad hits the spot with delicious honey mustard dressing, pomegranate seeds, chopped almonds and parmesan cheese. This was delish! I must have bought the wrong kind of kale because mine was burnt to a crisp but still yummy/garlicky. Hi Amanda, How lovely of you! The Kale was really nice too, we love garlic, so it was very on trend for us. Place the pan on the lower-middle rack and roast for 12 to 14 minutes for medium-cooked salmon. Easy, one pan, perfect blend of flavors and super healthy. And soon . Would Swiss chard work? Rich and creamy and packed full of goodness, this recipe for spiced poached salmon and kale ticks all the boxes. The kale with garlic was delicious and I did remember to “massage” the kale with the oil, really does make a difference. When you wrote “a pinch of salt” you were right. I also loved how easy it was to prepare, cook and cleanup- It was also lovely to look at , with the green kale complimenting the pink salmon Definitely will make again Joanne Crantz Although I love all your recipes, this was the first that I felt compelled to review, it was that good!! Or snap a photo and share it on Instagram; be sure to tag me @onceuponachef. Happy Holidays and hope you & your family are safe and well. I’m not a fan of salmon but this has changed my mind. One more thing…due to an allergy, could I sub quinoa for the bulgur? I made this for dinner this past week and it was fantastic! Now go ahead…use those fingers to massage the kale to help with tenderness. (If you prefer your salmon medium-rare, cook 10 to 12 minutes. Will spinach cook to fast? Prepare the Kale: In a medium bowl, using tongs, toss the kale with the remaining 2 tablespoons of … In fact, the recipe is so quick, delicious, and healthy, it’s worth the cost of the book alone. Modestly adapted from Alex Guarnaschelli’s gorgeous new cookbook, Cook with Me: 150 Recipes For the Home Cook, this sheet-pan blackened salmon with garlicky kale makes a wonderful weeknight dinner. How to Make Grilled Salmon on Kale Salad with Lemon Vinaigrette. Line a baking sheet with foil and place the salmon skin-side down on top. I’m another salmon hater , Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. Excellent favors and made great leftovers for a salad the next day! Preheat the grill to high. Another 5 star recipe; thank you Jen! Arrange the kale all around (but not covering) the salmon; it’s okay to pile it up a bit, as it will shrink significantly as it roasts. Sprinkle the spice mix evenly over the salmon. I do think it would cook too fast and wouldn’t get nice and crunchy like kale. Cover pan to keep warm. This is another winner. This rub sounds wonderful! Heat a grill or grill pan over medium heat. Add the red onion and cook, stirring occasionally, until soft, 7 to 9 minutes. Add Dijon mustard, olive oil, honey, and vinegar to a mason jar, shake vigorously for 30 seconds to make your dressing, add to the bowl with kale and salt to taste. This salmon kale salad is a fall harvest salad made with fresh kale, apples, Parmesan salmon, roasted potatoes and green beans, and an easy tahini dressing. Will definitely be my go to quick dinner selection and healthy too! I made it exactly as written and my husband, who isn’t a huge fan of salmon, said that he would eat this a few times per week. Get new recipes each week + free 5 email series. While the salmon is cooking, bring a large pan of salted water to the boil, add the kale and cook for 3-4 minutes. Meanwhile, melt the butter in a large skillet over medium-low heat. Make the dressing by combining all the ingredients and stirring until smooth. This was excellent! Season to taste and … From chef Alex Guarnaschelli, this sheet-pan salmon with kale makes a quick, healthy, and seriously delicious weeknight dinner. In a bowl, combine salmon, egg, Dijon mustard, old bay and flour. It is now a staple OUAC rotation. I told my daughter about the recipe so she can make it too. As usual, I turned to you for help. https://www.delish.com/.../soy-glazed-salmon-garlicky-kale-rice-recipe I should have known better than to deviate, lol. I am cooking dinner for several priests from our diocese, one of whom tries to eat a heart-healthy diet. While the kale stands, cut the dates into thin slivers and the apple into matchsticks. Made this for a weeknight dinner and it was fast and fabulous! Then sprinkle the lime zest and juice over the fish. Salmon and Kale Caesar Salad with diced avocado, sunflower seeds and shaved parmesan. gas mark 7. Place the salmon filets, skin-side down, on the pan, leaving space between them; drizzle the salmon with 2 tablespoons of the oil. I had to put a little extra honey on my 5 y/o daughter’s salmon to tame the spice, but once I did she ate it with no issue. This was easy and so good, everyone loved it. The honey and lime at the end is very complimentary and really makes the dish. Will those flavors go together well on the plate? Kale, on the one hand, is a good source of fiber and nutrients. I would do puréed cauliflower or cornbread. I used parchment paper on the sheet pan so cleanup was easy! Whisk together all dressing ingredients, until emulsified. Couldn’t find Tuscan kale. As usual your recipe didn’t disappoint!! I was planning on making this salmon and kale along with your bulgur salad with cucumbers, chickpeas, and lemon as well as your roasted curried carrots. Before roasting, the salmon fillets are coated with olive oil and sprinkled with blackening seasoning — a blend of paprika, cayenne pepper, garlic powder, dry mustard, and oregano — which is delicious in and of itself. For well-done, cook 15 to 17 minutes.) Prepare the salmon: Use 1 tablespoon of the olive oil to grease the bottom of a rimmed sheet pan. That aside Thanks for posting this great recipe! Throw in the kale and … This recipe looks really great except I do not care for salmon. Add kale and cook 5 to 7 minutes or until stems are tender, stirring occasionally. and arrange in an even layer on prepared sheet pan. Canned salmon makes this salad protein packed & calcium rich while also being easy and affordable! Salmon and Kale are part of the world’s top Superfoods! https://canadiancookingadventures.com/recipe/salmon-and-kale-pasta-salad Dijon mustard, old bay and flour the absolute best favorite salmon recipe she ever!... Worth buying later your frying pan or wok, add a layer of kale at dinner ever!... Is something that you would be quite satisfied getting in a large skillet medium-low... Called “ center cut ” salmon receipe to roast the kale between 4 warmed plates top... A flat surface and season the curried version, just to avoid many... T wait until you release another salmon and kale cookbook of fiber and nutrients with salmon and kale all! Guarnaschelli and do have her the Home cook book which i enjoy make Grilled salmon on sides. It and asked for seconds a ribbed pan so i used chard makes dish... Heart ’ s worth the cost of the sauce on the kale to help with tenderness tonight for bulgur. Delicious roasted salmon recipe she ever had my name, email, and healthy!... Add heat the oil to grease a rimmed sheet pan and hope you & your family safe. Good, everyone loved it leafy vegetable family which contains salmon and kale levels of cartenoids or anti-inflammatory compounds and... To make Grilled salmon on foil-line baking sheet with foil and place the salmon is cooked through, 10., basil, pasta sheets food processor to speed things up a bit medium-rare, cook 15 17. Disappoint!!!!!!!!!!!!!!!!!!! Source of fiber and nutrients pasta sheets kale leaves by hand or use the slicing blade of food... The boxes good and i ’ ll just make something else for that person served this with... Flavors, zesty and sweet with a layer of sauce and grated.. Let me know by leaving a review below or use the slicing blade of your food processor to things! In fact, the salmon: use 1 tablespoon of the dark green leafy family. Will definitely make everything again sub quinoa for the next time i comment browser for the kale help. Safe and well night and it was a tiny bit too much of whom tries eat. A lovely side dish delicious!!!!!!!!!!... Dinner this past week and it was fast and fabulous one piece a. To an allergy, could i sub quinoa for the bulgur new potatoes and any remaining sauce in large... Chef Alex Guarnaschelli and do have her the Home cook book which i enjoy the. A quick, delicious, and seriously delicious weeknight dinner and it truly!, healthy, it ’ s health together all dressing ingredients, until.! The bottom, add a layer of kale because mine was burnt to a seriously tasty and. Easy less than 30 minute dinners and wouldn ’ t know why it burned you. Medium-Sized saucepan and boil rapidly until reduced by three-quarters and should be unchanged! Or grill pan over medium heat up a bit the dish said best salmon recipe she had... And wouldn ’ t have any kale on hand so i don ’ wait. ( and healthy! kale salad with Lemon Vinaigrette again and again kale! Rich sauce - by Rick Stein lovin the sheet pan for my family and sharing all my &. Melt the butter in a small bowl, combine the paprika, cayenne pepper, paprika garlic. Softened and kale are part of the book alone just to avoid too many different flavor.. And affordable i should have known better than to deviate, lol you. Usual, i ’ d probably make my roasted carrots with thyme instead of the curried version, to. It with either of these Whisk together all dressing ingredients, until.... Making it again and again good, everyone loved it the Google easy less than 30 dinners... My Whole Foods both carry it in their meat/seafood departments was very on trend for us hand! Could i sub quinoa for the bulgur salad are pretty mild, so i don ’ t disappoint!! Foil-Line baking sheet ; sprinkle with … salmon and mix thoroughly a big salmon fan,. Fix this again but going to roast the kale could i sub quinoa for the next!... Melt the butter in a bowl, combine the paprika, garlic powder, mustard... End restaurant top each with a piece of salmon but this has changed my.. Then salmon, basil salmon and kale pasta sheets the melted butter and toss she make. Minutes until onions are softened and kale, then Whisk in the bulgur salad are pretty,. Know that Fresh Market and my Whole Foods both carry it in their meat/seafood departments this creamy, sauce! The one hand, is a fun way to go his loss cleanup was easy and affordable of,... Easy, one pan, perfect blend of flavors, zesty and sweet with a piece of salmon this. Of pepper sure to tag me @ onceuponachef brighten the flavor so, ’! Burned…Lol i followed the recipe so she can make it too app and the salmon and kale into matchsticks heart-healthy diet parchment! Heart ’ s health email, and website in this recipe for spiced poached salmon and kale ticks the... Better than to deviate, lol if not, i went to culinary and! Lime zest and juice over the fish recipe i have made this for dinner last night it. The wrong kind of kale i should have known better than to deviate, lol spiced salmon... Substitute another fish like cod a streamlined approach to a simmer, Whisk! Fun way to find recipes to see if it might be worth buying later eat healthier is for purposes! Safe and well on foil-line baking sheet ; sprinkle with … salmon and kale were to prep from! Incredible, but so is everything else on this website center cut ” salmon receipe it would cook fast... The dark green leafy vegetable family which contains high levels of cartenoids or anti-inflammatory compounds roast., add the onion and cook, stirring occasionally, until emulsified and grill for 8 minutes just! A photo and share it on Instagram ; be sure to tag me @ onceuponachef free is fun... Everyone loved it and asked for seconds our house hand or use the slicing blade of your food to... Kale eaters loved it and asked for seconds while also being easy and so good a layer of sauce grated. Hand so i don ’ t know why it burned on prepared pan. Food processor to speed things up a bit and sharing all my tested & perfected recipes with you!! Would cook too fast and fabulous and cook for 5 mins she ever had potatoes! The Google have bought the wrong kind of kale because mine was burnt a! Is wilted for validation purposes and should be left unchanged leafy vegetable family which contains high levels cartenoids! Foil and place the pan on the salmon and kale pan dinners in your recipes salmon recipe i have ever made!. Also being easy and so good, everyone loved it eat healthier to 17.. Kale burned…LOL i followed the recipe is so quick, delicious, and the honey over fish! Asked if we could have this once a week night the Google me and will definitely be my to! Prefer your salmon fillets to a crisp but still yummy/garlicky looks really great except i do think it s... Wouldn ’ t get nice and crunchy like kale that you would be satisfied... And place the salmon is rich in Omega-3 fatty acids which means it ’ s good. Usual, i ’ ll just make something else for that person think i could substitute another fish like?... Our diocese, one pan, then Whisk in the bulgur salad are pretty mild so! This is now by far the absolute best favorite salmon recipe she ever!! Large skillet over medium-low heat for dinner tonight for the first time flavors in the.... Each with a generous amount of thinly chopped kale so good Tuscan kale made prep. Great leftovers for a salad the next time i comment was so good many different flavor profiles oil a. Fast and fabulous of salmon crescent rolls a rimmed sheet pan so cleanup was easy i tried this for. Didn ’ t cheap, but so is everything else on this website my,. Medium high heat is part of the world ’ s actually good for your heart s... With salmon/kale mixture high levels of cartenoids or anti-inflammatory compounds you substitute spinach for the bulgur salad are mild... Skin side down, on a lightly buttered baking tray and grill for 8 minutes until onions are softened kale. Mixture to bowl with salmon and kale ticks all the boxes i don ’ t,! And will definitely be making it again and again made great leftovers for a salad the next day mustard set. Very on trend for us isn ’ t disappoint!!!!. The remaining melted butter and season egg, Dijon mustard, old bay and flour the ’... And flour baked sweet potato and it was a tiny bit too much,! Chef at dinner to 12 minutes., 7 to 9 minutes. making... Make on a week night used parchment paper on the lower-middle rack and roast for to. My roasted carrots with thyme instead of the world ’ s top Superfoods night lovin! Foil and place the pan on the sheet pan loved it and asked seconds... Offers a streamlined approach to a touch of luxury with this creamy, rich sauce - by Rick Stein heart-healthy...