Also I made 12 at a time, which is so convenient, had late arrivals to the party so I just whipped up another 12 and served them hot 2 hours after the first batch and when I put them on the table everyone jumped up for more! These easy pulled pork sliders are super quick to whip up, full of flavor, and absolutely drool-worthy. After the sandwiches are warmed through, you can uncover the sliders and let them bake for about 5 more minutes and until golden brown. They were so delicious! I like to make this a couple of hours before serving, so the flavors have time to marinate together. The only problem is- now I have to make them for every Sunday football game for my grown children and their friends! My husband was leery but said he really liked them and to please make them again! Well worth making. Your email address will not be published. I assembled them in the morning and baked them in the evening. Pulled Pork Sliders that are delicious enough to go up against the best food truck fare! SOUTH CACKALACKY FRIES | Malt Vinegar & Old Bay served with Truckmade Malt Vinegar Aioli. BBQ Pulled Pork is a staple on our menu and one of our favorite dishes to make with the leftovers is these sliders. They’re perfect for parties, gatherings and even family dinners. Categories: Friday, Saturday. I’m planning to make them for family game night next. Beef and Ground Pork Sliders Food Network. Sliders are the BEST! Required fields are marked *. If you try this recipe for pulled pork sliders, let me know! Fall has finally arrived!! The first step is to choose your slider rolls. The cool and creamy crunchiness of the coleslaw is the ideal partner for the warm and tangy pulled pork. Submitted by missmakena Updated: September 23, 2015. A new go-to recipe for anytime I’m entertaining or even for an easy dinner option. I'm the girl, Kim, behind Kim's Cravings. We are more than sliders and as a chef, I create food using fresh herbs, spices and bold flavors. A SOUTHERN SOUL. The slider buns overwhelmed and further "dried" out the sliders. French Fries seasoned with our Super Seasoning, topped 2 Super Sliders hamburger patties ground, on a bed of lettuce then topped with tomatoes, pickles, cheese & our secret sauce 7.99 Salads All salads are made fresh & come with your choice of dressing: ranch, honey mustard or italian Wow! oh em gee! Serving: Pulled pork sliders are best eaten immediately after they come out of the oven. And a refreshing watermelon salad with either arugula or watercress and blue cheese crumbles complements pork's richness and saltiness as well. Make the rub: Combine the pimenton, garlic powder, cayenne pepper, brown sugar, celery salt, mustard powder and 1 1/2 teaspoons salt in a small bowl. Alternatively, use a spoon to spoon out melted butter to ensure poppy seeds cover the bun tops. Transfer meat to a cutting board using two forks; pull meat apart into shreds, discarding fat. Even better than I thought they would be!! I just had to comment and let you know, we’ve been making these several times a month. Use your slow cooker or your smoker to make the best pulled pork in town! Will make this over and over. Place the bottom half of the buns in a 9x13 dish. Go to reviews. Prep Time: 10 minutes. Signature Angus Brisket. Calories: 346 kcal. I made it just like the recipe, with your slow cooker pulled pork. Please inquire to speak with us to discuss your event needs and collectively let's create a custom menu for your event. Holy Cow!!! Easy, peasy! Pulled pork sliders are a welcome addition to any gathering. Plan The Best Trip To Magnolia Market At The Silos. Remove the foil and bake for an additional 5 minutes. 2 tsp mustard powder. would be quite extensive! 0/4. Overall, I would definitely recommend and will make it again. Thanks for the recipe! Be sure to subscribe to our mailing list to receive more healthy delicious recipes straight to your inbox. This recipe as written makes 12 sandwiches, I find that most people eat about 2 sliders. Layer the pulled pork over the the buns, top with BBQ sauce, if desired, and replace the top of the buns. These sliders are perfect for parties, watching sports games, appetizers or an easy family meal during the week. You can easily double or triple the recipe to feed a crowd. We place eclectic over specific and mix ingredients with a hunger for new experiences. Tag @kimscravings on Instagram and be sure to subscribe to our mailing list to receive more healthy and delicious recipes straight to your inbox! It was a huge hit everyone loved them. *Pricing and Menu item availability vary by location. If using slaw, once sliders have cooled a few minutes, remove the bun tops, add a spoonful of slaw and replace tops. They are super easy and the whole family gobbles them up! We ordered the pork sliders and and the pulled pork dogs. In a large mixing bowl, stir together mayo, mustard, apple cider vinegar, onion powder and sea salt. The butter topping is the best, do not leave it off. * Percent Daily Values are based on a 2000 calorie diet. Pulled pork is a classic dish that can be enjoyed year-round. The ultimate party snack! Pork Belly Sliders Crispy pork belly, fried green tomatoes, house pimiento cheese, balsamic glaze on sweet Hawaiian rolls. The buns are brushed with a flavorful onion poppy seed butter and baked in the oven to golden brown perfection. Click For Menu Sections Burgers & Chicken Loaded Tots & Fries Pre-Game Starters Famous Wings Wing Sauces & Rubs Mini Sliders Sandwiches & Platters Sides & Baskets Wraps & Tacos Mac N’ Cheese Flatbreads Soups & Salads Desserts Kids Click For Special Happy Hour Late Night Football Sunday Drink Menus Cocktails & Wine Berlin’s Beer […] 2 tsp Homebrand table salt. I made the meat the night before, so on game day all I had to do was assemble. Great recipe, everyone loved these. Coleslaw: The slaw is completely optional, but I love how it gives these sliders some extra flavor, crunch, and color. CAJUN FRIES | Sporkmade Cajun Spice Blend served with Truckmade Remoulade. cheese, yellow onion, ground beef, white pepper, black pepper and 7 more. Hubby wants them for dinner soon! Strain … These really hit the spot! These sliders were absolutely delicious. Sliders are a great snack for a celebration or an easy family dinner. Email This Product. Pork belly, crisply slaw, cilantro, pickled onions, watermelon radish, jalapeno, and gochujang aioli Lamb Burger — 6 Lamb patty, goat cheese, pickled onions, basil pesto, and organic arugula reviews (0) 0%. Slice the slider buns in half and remove the top of the buns and set aside. It’s so fun to see what you’re cooking! These sliders were absolutely delicious! Cuban Pulled Pork Sliders are brushed with butter dijon sauce, baked until golden brown with melted swiss cheese, pulled pork and ham, and pickles. I made these over the Christmas holiday and my family thoroughly enjoyed. You’ll want to cover your sandwiches with foil for the first 10 minutes, so that the tops don’t burn while everything is getting nice and warm. The ultimate party snack! Toss in the coleslaw mix. Yum! Share On Facebook. Please stick around and join me on my journey to create healthy, clean and yummy food for myself and my family. Husband, kids and neighbors were very happy! Cook Time: 8 hours. Also, tag @kimscravings on Instagram with a picture of your creation. Dinner, as there are various ways to enjoy this barbecue classic sandwiches i... Pork butt top of the oven two forks ; pull meat apart into shreds, discarding fat, pork chops! Onion powder and sea salt really well with the Savory pulled pork for,... 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